Kale Taco Salad


Ingredients (3 servings):

  • 4 cups chopped kale
  • 1 lb ground turkey– Jennie-O has an already seasoned taco style or you can make your own taco seasoning
  • 1/2 white onion, diced
  • 1/4 cup black beans, cooked and drained
  • 1 tsp garlic
  • 1/2 cup diced tomatoes
  • 1/2 avocado, sliced
  • 6 tbsp. rice vinegar (2 per salad)

Cook the ground turkey with garlic and onions together in a large pan until browned and fully cooked. Layer the kale for each salad with turkey, beans, tomatoes, and avocado and then add the 2 tbsp. of rice vinegar to the salad for a little extra flavor. 🙂


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s