Kale Taco Salad

kaletacosalad

Ingredients (3 servings):

  • 4 cups chopped kale
  • 1 lb ground turkey– Jennie-O has an already seasoned taco style or you can make your own taco seasoning
  • 1/2 white onion, diced
  • 1/4 cup black beans, cooked and drained
  • 1 tsp garlic
  • 1/2 cup diced tomatoes
  • 1/2 avocado, sliced
  • 6 tbsp. rice vinegar (2 per salad)

Cook the ground turkey with garlic and onions together in a large pan until browned and fully cooked. Layer the kale for each salad with turkey, beans, tomatoes, and avocado and then add the 2 tbsp. of rice vinegar to the salad for a little extra flavor. 🙂

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